Tried and tested for the UK climate, producing pods of over 40cm (16″) in length! It boasts an excellent flavour and a long harvest period. Not only a great culinary variety but also ideal for the exhibition bench. A top quality, red-flowered, British-bred bean.
Growing Information
Full growing instructions given on packet. Sow: April under glass or cloches, or outdoors in May and June. (12-16 weeks maturity). A packet of seeds is enough for a double row of approximately 4.5m (15′). Harvest: July-October.

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